Ingredients
4 potatos
A medium sized onion
A bunch of dill
A tbl spoon red pepper flakes
7 tbl spoons of olive oil
lemon
salt
A medium sized onion
A bunch of dill
A tbl spoon red pepper flakes
7 tbl spoons of olive oil
lemon
salt
Method
Put the potatoes in a saucepan and cover with water.
Let them boil until cooked. While the potatoes are boiling, chop the onion, and the dill.
When the potatoes are cooked peel off the skin and cut them into cubes. Place them in a big bowl. Add the onion and the chopped dill.
Then add 7 tbl spoons of oil, salt, and red pepper flakes . Squeeze lemon and mix all them.
Let them boil until cooked. While the potatoes are boiling, chop the onion, and the dill.
When the potatoes are cooked peel off the skin and cut them into cubes. Place them in a big bowl. Add the onion and the chopped dill.
Then add 7 tbl spoons of oil, salt, and red pepper flakes . Squeeze lemon and mix all them.
If you like you can serve by adding some olive to it.
Bon Appetite
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